For us, who are coffee lovers, who love Caramel Cloud Macchiato, it’s essential to learn a little about this delicious beverage.
Let’s take a look at some answers to the queries that arise when approaching this topic.
What is a Caramel Cloud Macchiato?
Since its arrival to the world market, this sort of coffee has conquered many palates. Its exquisite flavor results from combining espresso with a fascinating and light foam of cold milk garnished with a touch of caramel and vanilla. The incredible thing is that with just a few ingredients, you achieve an attractive taste.
The origin of Caramel Cloud Macchiato
Let’s talk a little about macchiato coffee, also called espresso macchiato. The first thing to point out about its origin is that it’s an Italian espresso coffee. Its simplicity is astonishing since it only requires pouring a small amount of milk and foam into an espresso.
We also found reports that point out that its origins date back to centuries ago, in Barcelona, Spain. Some think that people used to drink “merengue milk” to cool down during the hot summer days. Then they added espresso, and that’s what did magic.
All it took was a brilliant mind to come up with the idea of combining espresso, milk foam, vanilla, and caramel to make this drink a hit in homes and coffee shops all over the world.
The truth is that it’s here to stay and has spread around the world.
Caramel Cloud Macchiato
Flavor and beauty are two qualities of this coffee. For us, there is no discussion about it because Caramel Cloud Macchiato is a drink that aesthetically captivates you just by looking at the glass that contains it. This espresso stained with milk adorned with foam and caramel invites you to enjoy it with friends or alone, as a preamble to reflection.
At home or in a coffee shop, this type of coffee is always appropriate. It’s a beverage that has a flavor that captivates you from the beginning to the end.
Types of Cloud Macchiato Coffee
We can distinguish more than one type of Cloud Macchiato. Of course, all of them are delicious, as they gather with few ingredients a sweet taste to the palate.
When it comes to Cloud Macchiato, these three classes stand out:
- Caramel Cloud Macchiato. It contains whipped milk, a small portion of vanilla, espresso, and a caramel kiss that makes it unique. Some people include a caramel grid as a unique garnish.
- Cocoa Cloud Macchiato. It’s a beautiful combination of foam and espresso layers; it also contains cocoa and the caramel grid mentioned above.
- Cloud Latte Macchiato. This version includes light layers of foam, espresso, and milk. That incomparable caramel portion and garnish cannot be missing in this presentation.
Of all these versions of Cloud Macchiato, our favorite is the first one, as it offers a combination of ingredients irresistible to our tastes.
How to make Caramel Cloud Macchiato at home?
We offer you an easy recipe so that you can prepare your Caramel Cloud Macchiato yourself without any problems!
You need coffee, milk, sugar, and vanilla. The rest depends on your creativity!
Ingredients for a single serving.
- 1/2 cup of hot water.
- 1/2 cup of cold milk.
- 2 tablespoons instant coffee.
- 1 teaspoon vanilla syrup.
- 2 tablespoons caramel.
- Caramel for decoration.
Preparation
To make the milk froth, use a container lid, add 1/2 cup of cold milk and shake vigorously for 10 minutes or more.
To make the espresso, mix the two tablespoons of soluble coffee with 1/2 cup of hot water.
Then, in a glass, add the teaspoon of vanilla, the two tablespoons of caramel, and the 1/2 cup of milk foam. Then, add the espresso slowly in a trickle, and finally, decorate your Caramel Cloud Macchiato with the caramel grid.
There are also some variations of Caramel Cloud Macchiato. In addition to caramel, you can add cinnamon or any other ingredient of your preference. In our case, lemon juice and lemon zest are an option that we love in this type of coffee. It’s a combination that intertwines bitter, acidic, and sweet flavors in a balanced manner.
Ingredients of the Caramel Cloud Macchiato
This drink’s star ingredient is coffee, the second most consumed beverage globally, only behind water. Therefore, to achieve a delicious Caramel Cloud Macchiato, you must use a coffee of excellent quality.
The Flavor of a Caramel Cloud Macchiato
You can identify a good coffee when its flavor profile reminds you of roasted malt, chocolate, or brown sugar; its flavor should be acidic but not too bitter, as this is evidence that the bean has been over-roasted. An over-roasted bean destroys all the coffee’s natural qualities, which constitute its pleasant aroma and flavor.
You can only achieve a delicious Macchiato with a coffee whose aroma is intense, its acidity is pleasant, and its bitterness is tolerable.
Nutritional Values of the Caramel Cloud Macchiato
When it comes to food or beverages, it’s always important to know their nutritional value. If you drink 20 ounces of Caramel Cloud Macchiato, these are equivalent to:
- 213 calories.
- Carbohydrates: 33 g.
- Fat: 1 g.
- Protein: 15 g.
The complete nutritional information is shown below. We have taken as a limit a diet of 2000 calories per day. Take a closer look at the following data on the nutritional value contained in 20 ounces of this drink:
- Carbohydrates: 33 g
- Dietary fiber: 0 g
- Sugar: 28 g
- Fat: 1 g
- Saturated: 1 g
- Polyunsaturated Fat: 0 g
- Monounsaturated Fat: 0 g
- Trans Fat: 0 g
- Protein: 15 g
- Sodium: 240 mg
- Potassium: — mg
- Cholesterol: 10 mg
- Vitamin A: — %
- Vitamin C: — %
- Calcium: — %
- Iron: -%
Final Thoughts
Now that we know the Caramel Cloud Macchiato’s nutritional value and how this type of coffee is done, we invite you to prepare your version of the magnificent Caramel Cloud Macchiato and enjoy it to the maximum!
